Chilled red wine is officially a thing.
Pro tip: You can serve rosé at weddings all year round.
Because a (wedding) day without wine is a day without sunshine.
Prepare yourself (and your party) for crisp sips and show-stopping packaging.
Ten selfless editors abandoned their computers and spent an afternoon tasting a dozen affordable bubblies. Their picks are toast-worthy and pair well with everything from hors d'oeuvres to cake. Cheers!
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