There's no doubt about it: San Francisco is bursting with amazing restaurants and food. So, if you're tying the knot in the Bay Area, give wedding guests a sample of all that the great city has to offer. Here are our favorite Northern California caterers who are sure to prepare a wedding meal to remember.
Brides rave not only about the delicious food (Dungeness crab salad! Mini Moroccan lamb burgers!), but also the impeccable staff and service. The company is also full-service catering and even has in-house floral department, making it a wedding planning one-stop shop. * Read real brides' reviews here!*
Paula LeDuc is the exclusive caterer to some of our favorite local venues, like the Ferry Building and Durham Ranch, for good reason — she's known for ultra-sophisticated dishes and elegant-yet-innovative cuisine. Case in point: one of her signature hors d'oeuvres, the caviar beggar's purse — a delicate crepe filled with creme fraiche and tobiko caviar, tied into a bundle with a chive.
This San Francisco caterer specializes in cocktail party and family-style receptions. A recent wedding menu featured Hawaiian roast-pork sliders and tuna poke, a nod to the groom's island upbringing.
Jennifer Spiegel and Jonathan Beil are the city's go-to pair for soon-to-be-wed chefs, so you know the food has got to be good. There's no preset menu to choose from — every dish is designed from scratch.
Getting married in San Francisco means there will be some serious foodies in attendance, so it's smart to hire a caterer known for restaurant-caliber meals, like LRE. Think fresh hand-stretched mozzarella, house-cured charcuterie, and seafood paella cooked over an olive-wood fire.