New York takes the cake when it comes to the diverse range of options offered for dietary-specific cuisine. This roundup of some of The Big Apple's elite caterers specializes in the construction of plant-based, organic, vegetarian, and vegan delicacies.
For the Vegetarian Bride
Betty Kalin, chef and owner of this Brooklyn based catering service, has been serving up seasonally sustainable cuisine to the New York metropolitan area and beyond since 2009. Their company policy promising to provide cuisine that aligns with various dietary restrictions— without the compromise of taste or quality— has made this Brooklyn establishment a favorite among locals.
Providing an equal balance of sustainability and high-quality, plant-based cuisine is the motto behind every recipe created at this earth-conscious company. Custom menus surrounding vegetarian, vegan, and gluten-free options allow guests to enjoy wholesome, delicious dishes with the added benefit of environmentally friendly eating.
For the Vegan Bride
Delicious vegan cuisine is now a special events option for all of New York's five boroughs thanks to this gourmet home base for all things eco-friendly. Since 2007, this Tastee Vegan has been the only strictly-vegan catering company in all of New York City. Creating imaginative and satisfying food for all clients has propelled this vegan sanctuary into an uncharted level of success.
Jay Astafa Catering
Plant-based eating takes on a whole new meaning when in the hands of renowned vegan chef, Jay Astafa. Often labeled as one of the youngest plant-based savants in New York, it's no surprise that this young Brooklyn native has taken the world by storm with his locally prepared vegan masterpieces.