Pin It Photo: Courtesy of Cake Central
If you're incorporating a Parisian theme into your nuptials, pay homage to the City of Light with an Eiffel Tower-inspired wedding cake. This confection, featured in Cake Central magazine, features the tower cut from blue toille (that has been printed on rolled fondant using edible ink). The design is finished with sugared swags of lace and fleurs-de-lis.
If you have a wedding cake you'd like to submit for the blog, please email photos and a brief description to Heather Lee at firstname.lastname@example.org.