Succulents are the edgy bouquet element du jour for brides who want a cool, atypical aesthetic. This bouquet, by Nancy Liu Chin Designs
, was created for a modern restaurant wedding that took place at El Dorado Kitchen
, in Sonoma, California. "We used succulents, fiddlehead ferns, Boston ivy, white mini calla lilies, seeded eucalyptus, Pieris japonica, and textural foliage," Chin explains. "It has an earthy yet sculpted look. I can see it at a backyard-chic bash, in an urban loft, at an ecofriendly event, or even at a tropical destination wedding."
Browse more succulent wedding bouquets.