As the temperature drops and the air outside gets crisp, it's time to serve up something warm and filling for dinner. Enter the Instant Pot. This gadget is not only one of the top sellers on Amazon, but it's a Brides Registry Awards winner. From making soups and stews to yogurt and sweet desserts, it can do just about anything. We often hear a lot about how the Instant Pot turns meat into super tender stews and pot roasts, but it can totally do the same for vegetarian main courses and side dishes.
The beauty of the Instant Pot is that it has a range of different preset cooking settings, including both pressure cooking and slow cooking functions. Whether you're cooking up chili for a crowd during game day or settling in for a cozy night curled up with your S.O., this must-have kitchen appliance will make your life so much easier.
Instant Pot Vegan Quinoa Burrito Bowls
This Mexican-inspired dish features protein-rich quinoa and black beans mixed with spicy salsa.
Curried Butternut Squash Soup
Sautéed onions and creamy coconut milk make this lightly spiced (and quintessentially fall) soup extra flavorful.
The Best Instant Pot Mac and Cheese
This dish is perfect for one of those snowy Sunday evenings after a day on the slopes or an afternoon reading by the fire.
Instant Pot Cheesy Southwestern Lentils and Brown Rice
Simmered with diced tomatoes and green chili, this stew is chock-full of flavor. Add in some melted sharp cheddar and mozzarella and you'll be good to go.
Cauliflower Tikka Masala
With a mix of Indian spices and a flavorful creamy base, this vegan veggie stew will transform weeknight dinner forever.
Instant Pot Sesame Basil Noodles with Roasted Veggies
Infused with nutty sesame oil and spicy ginger, this Asian-inspired noodle dish is perfect for a quick and easy dinner on the go (plus, it's great for leftovers the next day).
Lentil Sloppy Joes
For a healthier, veggie-based version of the traditional ground beef classic, try this innovative vegan recipe with a secret ingredient (ahem, liquid smoke).
Curried Instant Pot Split Pea Soup
Another I-can't-believe-it's-already-done recipe (it cooks in just 10 minutes). This healthy soup is sure to be a weeknight regular when the winter chill sets in.
Instant Pot Artichokes With Lemon Chive Butter
The Instant Pot isn't just for soups and stews. It's also an easy way to cook tough vegetables like steamed artichokes, which pair perfectly with a lemon and herb dipping sauce.
Instant Pot Broccoli Cheddar Quiche
Eggs are a mainstay ingredient for many vegetarians. They're filled with protein and are a delicious foil to healthy veggies and tangy cheeses, like in this easy quiche recipe.
Coconut Jasmine Rice
Rice is another ingredient that can be totally transformed using the Instant Pot. This vegan and gluten-free recipe is a great side dish for a veggie stir-fry or other hearty main course.
Cilantro Lime Quinoa
Ready in just 15 minutes, this bright side dish features lime juice and zest for added flavor.