When it starts getting chilly out, there is literally nothing better than cooking something warm and filling (no diets these days). Whether you're cooking for a crowd or it's just the two of you (hello, cozy Netflix evenings), this is the perfect time to take to the kitchen and bring out that supercool new multi-cooker or seven-piece baking set you registered for. Luckily, this time of year is also is the best time for new cookbooks, especially ones that veer on the side of comfort food. We're talking savory stews, slow-roasted meats, and cheese-filled casseroles. And don't forget dessert! From cookies to coffee cakes, we've got you covered. Here, some of our favorite new books to get you cooking.