Megan Joy Cakes


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About Us
Megan Joy Cakes is a bespoke cake studio located at 6,601 feet above sea level in Eagle, Colorado. Owner and pastry chef Megan Joy founded Megan Joy Cakes in 2011 and specializes in luxury wedding cakes that eat like a plated dessert- with contrasting flavors and distinctive pairings. We serve Vail, Beaver Creek, Aspen, Telluride and the mountain west.

Megan received her training at Chicago's prestigious French Pastry School and her cake designs are known for their organic style and signature texture.

Megan's work has been featured in Martha Stewart Weddings, Harper's Baazar, Vogue, Geraldine Magazine, BRIDES, Style Me Pretty, and various other publications.

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