Vodka, Pear and Sparkling Wine Cocktail

Pear, Poire

6 parts Grey Goose La Poire Vodka

1 part fresh lemon juice

2 tsp sugar

1 small ripe pear (peeled, cored, and cut into 1/4-inch slices)

1 bottle sparkling wine

Crystallized ginger for garnish


In a pitcher, combine the lemon juice, sugar, pear, and vodka. Stir well to combine until sugar is dissolved. Pour into Champagne flutes, topping each with sparkling wine and crystallized ginger.

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Photo: Courtesy of Grey Goose