Delight your guests with a wedding menu that celebrates chocolate.

Raising the Bar

Among the restaurant's bartop temptations: cupcakes, éclairs, white chocolate truffle lollipops, salted caramel truffles, macaroons, two kinds of hot cocoa (fiery dark chocolate and peanut butter milk chocolate) and chocolate bark done in both dark and white. Kids in a candy store never had it so good.

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