The pros at Pinch Food Design create eight concoctions to ignite your party and impress the foodie crowd.
A complex cocktail with a kick: it starts off hot (thanks to the chipotle) and cools off as the ice melts.
3oz white tequila
2oz pineapple puree
1oz fresh lime juice
1oz fresh orange juice
smoked chipotle oil
Combine ingredients and shake over ice. Strain over coconut ice cube. Garnish with chipotle oil dots.