They're a culinary and stylistic precursor to the main event. And for many guests, the best part of the night. Here are delicious, new ideas for every wedding style.

Black-tie Affair

Lobster bisque, a classic, should be served stylishly. Keep in mind that any item that's not a "finger food" will require extra waitstaff to clear debris. Also make sure you have plenty of cleared surfaces so guests can set down their accoutrements when eating.

Catering by Marcey Brownstein Catering & Events