• floral-wedding-cakes
  • floral-wedding-cakes
  • floral-wedding-cakes
Prices and other information in this story were accurate at press time, but are subject to change. Please confirm details with individual designers and vendors.

Floral Wedding Cakes

Elegant, pastel-colored wedding cakes adorned with blooms

Petal Perfect

Immaculately handcrafted sugar flowers elevate this cake from elegant to extraordinary. Three-tiered chocolate fudge cake with bittersweet chocolate ganache and toasted pecan caramel filling, covered in Tahitian vanilla buttercream under white-chocolate fondant and adorned with sugar peonies, roses and rosebuds, sweet pea, Dendrobium orchids, cymbidium orchids and tulips. Serves 100, $2,500, Something Sweet by Michelle.

“Revere” platter, $325, Simon Pierce. Pansies teacup and saucer, $90, from Marie Leveque for Bernardaud, 800-884-7775. Pale yellow linen, $13 per yard, from Britex Fabrics.