Of the hundreds of wedding cakes we saw this year, these exceptional designs impressed us with their bright colors, unexpected shapes, and whimsical details.

French macaron cookies were a popular wedding dessert this year, and incorporating the elegant cookies into a wedding cake was a bold design treatment. The allium motif, stamped onto the cake tiers using food coloring and a rubber stamp from Paper Source, was similarly risky (but so tastefully done). Cake by Superfine Bakery

Photo: Andrea Bricco Photography

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