At the reception, vases full of white blooms adorned banquet tables. Guests dined on pecan-crusted chicken breast, roast beef, and truffle macaroni and cheese, all catered by Behind the Bash.
At the reception, vases full of white blooms adorned banquet tables. Guests dined on pecan-crusted chicken breast, roast beef, and truffle macaroni and cheese, all catered by Behind the Bash.
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