Orange Rush
Three-tiered coconut cake filled with lemon curd, covered in buttercream and fondant, and decorated with orange and yellow quatrefoil appliqué design. Serves 100, $1,400, from Ruth Drennan Cakes, ruthdrennancakes.com.
Orange Rush
Three-tiered coconut cake filled with lemon curd, covered in buttercream and fondant, and decorated with orange and yellow quatrefoil appliqué design. Serves 100, $1,400, from Ruth Drennan Cakes, ruthdrennancakes.com.
© 2013 Condé Nast. All rights reserved
Use of this site constitutes acceptance of our User Agreement (effective 3/21/12) and Privacy Policy (effective 3/21/12).
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.
