A simple buttercream-frosted cake is topped with fresh fruit and displayed on a pedestal decorated with another garland of rainbow bunting. In addition, serve each guest a cupcake that's been baked in a cheerful patterned liner (see slide 7).
A simple buttercream-frosted cake is topped with fresh fruit and displayed on a pedestal decorated with another garland of rainbow bunting. In addition, serve each guest a cupcake that's been baked in a cheerful patterned liner (see slide 7).
© 2013 Condé Nast. All rights reserved
Use of this site constitutes acceptance of our User Agreement (effective 3/21/12) and Privacy Policy (effective 3/21/12).
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.
