Katie and TJ’s three-tier devil’s food, piña colada and lemon wedding cake by Black Truffles Bakery in Marco Island was decked out in a ship’s rope and fondant nautical flags.
© 2016 Condé Nast. All rights reserved
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.