Drink the part
Serve a '60s cocktail like mint juleps (comprised of bourbon, mint and sugar) in vintage-style jars.
See more stylish drinks and wedding cocktails
© 2016 Condé Nast. All rights reserved
Your California Privacy Rights
The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.