Francesca and John in Philadelphia, PA

The reception took place in the museum's Rotunda, the center of six distinct galleries. Because the site didn't allow candles, the couple recreated a soft candlelight effect with lighting. "We wanted to illuminate the space and make it look serene," says Francesca. The couple's 90 guests dined on peppercorn-encrusted roast tenderloin of beef covered with an apricot cabernet sauce by Jimmy Duffy's Catering.

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