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Winter Weddings
'Tis the Season
If you're getting married during the holiday season, why not use the traditional trimmings?
Create maximum impact by keeping your colors clean, simple, and seasonal: red, white, silver, and green. Sprinkle shiny ornaments and other tinsel-y trinkets around the room to infuse the decor with holiday cheer.
Add geometric elements throughout to tie it all together; tables dressed in crisp-white linen and wrapped with red ribbons echo packages you'd find under your tree. Trim chairs at the head table with ornaments and mini bouquets.
As friends and family arrive, the giant red ribbon on the door creates a kid-on-Christmas-morning anticipation.
One way to make spirits bright? Crimson-and-peppermint martinis.
A sumptuous cake is usually treat enough, but this one's been designed to mimic a pile of gift boxes.
Candy-cane truffles are a seasonal twist on the traditional chocolate or Champagne variety.
Just like your guests, no two favors are exactly alike; these delicate snowflake treats are made of royal icing and are guaranteed not to melt in the accompanying silver totes.
Ellen Silverman
Ellen Silverman
Ellen Silverman
Ellen Silverman
Ellen Silverman
Ellen Silverman
Ellen Silverman

- This content originally appeared in Brides magazine.
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