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Olives & Herbs

Personal Chef & Catering Services

5.0 5.0
5.0
out of 5.0
10 Reviews

129 Blue Heron Drive Savannah, GA 31410

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t: 912-257-9506

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Services: Catering
Description: Since 1997, Chef Renee, owner of Olives & Herbs has successfully planned, coordinated and catered destination weddings and events for couples locally, and including West Coast, East Coast cities and everywhere in between. Internationally Chef Renee has provided catering and event planning services to clients from countries as wide ranging as Japan, England, China, Australia and the United Arab Emirates. Whether in the comfort of your own home, the convenience of your office, or staged in the grandeur of a historic venue, Chef Renee can accommodate your special occasion in any setting. Chef Renee is dedicated to cultivating a personal relationship with each client. Uncovering preferences and unspoken wishes allows Chef Renee to customize each event and fulfill individual needs as they evolve. In the kitchen, Chef Renee, brings a superior level of creativity and flavor. She is driven by her dedication to use only the freshest, highest quality of ingredients - All of our menu items are prepared in house. And with the nearly limitless menu options, your meal will be as unique as the occasion. Ethnic, dietary and seasonal variations are never a challenge. We want you to love us! therefore, I invite you to come taste us!
Business Details
Categories: Catering
Frequently Asked Questions for Catering
What catering services do you provide? Buffet, Cocktail Reception, Hors d'oeuvres - Displayed, Hors d'oeuvres - Passed, Plated, Stations
What bar services do you provide? Cash Bar, Limited Bar, Open Bar
What alcohol services do you provide? Champagne Toast, House Beer, House Wine, Premium Liquor
What types of cuisine do you cater? American (New), American (Traditional), Asian, Caribbean, Creole, French, German, Italian, Japanese, Korean, Mediterranean, Mexican, Middle Eastern, Polynesian, Southern, Southwestern, Spanish, Thai, Vietnamese
Do you accommodate dietary needs? Gluten Free, Kosher, Lactose Free, No Pork, Organic, Vegan, Vegetarian
Do you offer a tasting for potential clients? One (1) Menu tasting for Four (4) maybe arranged. If more than four people will be attending the menu tasting a charge of $10.00 per person will be added to your final invoice accordingly. The menu tasting must be requested a minimum of 14 days prior to the date desired and subject to chef availability. Maximum of two (2) entree selections, two (2) starches, two (2) vegetables and two (2) Hors d'oeuvres will be sampled out. Desserts are not available for sampling -- Sorry for any inconvenience
Are you also able to provide the wedding cake? We work with a variety of bakers in Savannah to assure your dream cake can be accomodated.
If a bride decides to bring her own wedding cake, do you have a cake cutting fee? If yes, how much is the fee? That is a service we provide to you.
Do you provide rentals for items such as linens and flatware? Yes
Are you able to provide your own wait staff? Yes
What is your maximum catering capacity? 200

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