Faced with the dilemma of how to serve her wedding guests dinner, one real bride goes a creative route.
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Results 21-30 of 45
Aisle Say
Sit-Down Dinner or Buffet?
A Real Bride Plans Her Perfect
Wedding Reception
Tuesday, 10/23/2012 at 2:00PM
Aisle Say
8 Creative Signature Wedding Cocktail Recipes
Signature concoctions that will ignite your party and impress the foodie crowd.
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Wednesday, 9/5/2012 at 2:00PM
Aisle Say
A Foodie-Approved Menu for an August Country Wedding
As an amateur foodie and passionate home cook, this real bride knew food would play a big role in her big day.
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Monday, 8/27/2012 at 1:00PM
Ideas
Cool Wedding Signature Cocktails
The pros at Pinch Food Design create eight concoctions to ignite your party and impress the foodie crowd. Read more ››
Ideas
10 Ideas for a Tasty Cocktail Hour
John Karangis of Union Square Events serves up 10 cocktail-hour bites to please everyone—and their mother. Read more ››
Ideas
Unique Wedding Hors D'oeuvres
These distinctively delicious hors d'oeuvres and snacks—served on sticks, shaped into balls, or crisped to perfection—will take your wedding's menu to haute new heights. Read more ››
Ideas
New Wedding Menu Ideas
Gone are the days of poached salmon and generic cake—today, couples are requesting menus featuring high-quality ingredients and exotic flavors. To meet these demands, caterers are serving up dishes designed to treat guests to a memorable gourmet experience. Here's what top chefs are cooking up for weddings in 2011. Read more ››
Aisle Say
Salty and Sweet: Gourmet Snack Bars
When you eat something sweet, like wedding cake or M&Ms, you always crave something salty right after.
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Tuesday, 3/15/2011 at 12:00PM
Aisle Say
Lobster roll stations for your wedding
I recently tried my first lobster roll, and I have to say I totally understand what all the fuss is about.
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Saturday, 1/22/2011 at 9:58AM
Results: 21 - 30 of 45
