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Results 191-200 of 256

Aisle Say

From the NYC's West Village to the West Coast

New York City's Magnolia is undoubtedly the bakery that started the cupcake craze and, lucky for us, a branch is located just a few blocks away from our Brides.com office.

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Sunday, 7/25/2010 at 10:00AM
Aisle Say

Organic Indulgence

After a relaxing weekend involving lots of lounging, snacking, and minimal exercise (read: no exercise), I came to work this morning ready to take it easy on the sweets.

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Tuesday, 7/20/2010 at 2:00PM
Aisle Say

Eat bugs

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I am a self-proclaimed bad cook so I am always looking for foolproof ways to make fabulous food with minimal effort and margin for error. I found one answer in the Crate & Barrel catalog that I got in the mail yesterday. Read more ››
Tuesday, 5/18/2010 at 2:00PM
Aisle Say

One entree fits all

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Offering a single entree to guests has several benefits: It eliminates the hassle of tracking everyone's entree choices, cuts serving time (great for maximizing dance-floor time), and may save you up to 15 percent off your bill, since your caterer will likely need less prep time and staff. Read more ››
Friday, 5/7/2010 at 12:00PM
Aisle Say

Wedding snack service

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With all of the wedding details you're juggling, it's totally understandable that a thing or two may go overlooked. Read more ››
Tuesday, 4/6/2010 at 6:00PM
Aisle Say

And the winner is...

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The Atlanta branch of the National Association of Catering Executives (NACE) recently held their 9th Annual Table Trends and Designs competition, where event designers and caterers competed to create the most unique tablescapes.

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Friday, 2/26/2010 at 12:00PM
Aisle Say

Aguas frescas

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It's a chilly, gray day today in New York City, but this beautiful shot of aguas frescas by Long Beach-based food photographer Matt Armendariz is just what I need to get me excited for warmer weather. Read more ››
Monday, 2/15/2010 at 12:00PM
Aisle Say

For ice cream lovers

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Dessert buffets are gaining popularity at wedding receptions and usually offer an assortment of cookies or candies. For an informal wedding in the DC area, I suggest setting up an ice cream bar containing homemade confections from Giffords Ice Cream & Candy Co., located in downtown DC and throughout the metro area.

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Friday, 1/29/2010 at 12:00PM
Brides Daily

Bacon is back

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Bacon jam. Chocolate bars with bacon bits. Bacon gum. Yep, you've heard it before: Bacon is back. On a recent visit to the farmer's market in San Diego, I ate my most recent bacon-studded treat: pancakes-and-bacon cookies. The smoky profile of bacon against the sweetness of maple is delicious, and not in an off-putting, ironic sort of way.

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Friday, 1/15/2010 at 3:00PM
Results: 191 - 200 of 256
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